Serves 4


1 head purple cauliflower (or any color cauliflower)

3 cloves garlic, peeled thinly sliced 

2 tablespoons extra virgin olive oil

1 small lemon, zested, squeezed

1/4 teaspoon sea salt or more to taste

1/4 teaspoon pink peppercorns or more to taste


1. Set oven at 425 degrees. Cut cauliflower florets off stem into bite sized pieces. Place on a baking sheet lined with parchment paper. 

2. Drizzle olive oil, garlic, salt, and pepper over florets and bake for 25 minutes at 425 degrees.

3. After roasted, top with lemon juice, lemon zest, and sprinkle with more salt and pepper to taste. Enjoy!

Barbarian tool functions used: Knife, zester, citrus juicer